Aeroponics is a sub-field of horticulture and soil science that deals with the study of growing plants in an air or mist environment without the use of soil. This method of cultivation has many potential benefits, including lower water and fertilizer requirements, reduced pest and disease pressure, and higher yields. In addition, aeroponics can be used to produce high-quality fruits and vegetables with a shorter cultivation time. As a result, aeroponics is an attractive option for commercial growers and product developers alike.
Despite its advantages, aeroponics remains a relatively new technology with several challenges that need to be addressed. For example, aeroponic systems can be expensive to set up and operate, and they require careful maintenance to prevent problems such as fungal growth. In addition, aeroponic crops can be sensitive to changes in temperature and humidity, making it difficult to cultivate them in certain environments. Nevertheless, the potential benefits of aeroponics make it an intriguing option for future product development.